Spain’s meat sector brings innovation to Guijuelo at the start of June. Feria de la Industria Cárnica 2026 takes place from June 2 to June 5 at the Recinto Ferial de Guijuelo and concentrates technology, machinery and product offers aimed at meat production and distribution.
Dates and venue for FIC Guijuelo 2026
Feria de la Industria Cárnica 2026 runs from Tuesday June 2 to Friday June 5, 2026. Opening hours are Tuesday to Thursday from 10:30 to 20:00 and Friday from 10:30 to 16:00. The event takes place at the Recinto Ferial de Guijuelo in Salamanca, located next to the A-66 Ruta de la Plata motorway.
The exhibition area exceeds 10,000 square metres. The venue is accessible by road, with regular bus services from nearby cities and local taxi options. The official site publishes the floor plan to plan pavilion visits and routes between stands.
Technical facts and edition information
The 2026 meeting corresponds to the 22nd edition of FIC. The fair follows a biennial schedule and targets professional visitors related to the meat industry value chain. Program highlights include the Elevator FIC session on June 4 in Pavilion C at 12:00 and the closing ceremony on June 5 featuring Mr. Jesús Manuel Hdez. Perez, Councillor for Economy and Finance of Guijuelo Town Hall.
Exhibitors and visitor profile
FIC serves the full production cycle for meat. Exhibitors include manufacturers of processing machinery, suppliers of packaging solutions, ingredient companies and quality control service providers. Visitors typically come from slaughterhouses, cutting rooms, processing plants, distributors and purchasing departments across the food channel.
Program highlights and practical notes
The official schedule includes demonstration sessions and specific events such as Elevator FIC. Activities are organised across pavilions and dedicated zones for machinery displays, demo areas and commercial contact points. Reviewing the timetable allows you to pick less busy hours for technical visits and to note the scheduled closing ceremony with institutional acknowledgements for exhibitors.
How to prepare B2B prospecting at FIC Guijuelo 2026
Prepare in advance with concrete actions to make the most of on-site time:
- Build a short target list of 8 to 12 companies and map them on the venue floor plan to optimise movements.
- Arrange meetings before arrival through exhibitor contacts and reserve 20 to 30 minute slots for demos.
- Bring concise technical datasheets both paper and digital outlining specs, lead times and terms.
- If you bring samples, pack them in sealed batches with traceability labels to comply with food safety rules.
- Assign roles within your team: a technical lead for specs, a commercial lead for terms and a logistics lead for sample handling.
- Set a clear follow up timetable with specific dates for calls and proposal delivery within seven days after the fair.
Closing note and official link
Feria de la Industria Cárnica 2026 gathers technical and commercial solutions for the meat value chain across more than 10,000 m2 of exhibition space. For program details and to secure your pass visit the official site at https://ficguijuelo.es/ and plan your agenda in Guijuelo accordingly.
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