Late-season wine activity often highlights recent vintages and cellared bottles suited to winter menus. VinoDüsseldorf (Otoño) 2026 takes place 7 to 8 November in Düsseldorf and targets trade professionals, premium restaurants and discerning wine lovers.
Format and key figures for VinoDüsseldorf (Otoño) 2026
The fair occupies Hotel Kö59 at Königsallee 59 and runs across two days: Saturday 7 November from 11:00 to 19:00 and Sunday 8 November from 12:00 to 18:00. The event lists 110 exhibitors across 1,400 square meters and about 900 wines available for tasting. Tickets are available in advance and at the door.
Exhibitor profile and origins
Participants include independent winemakers, family estates, importers and cooperatives. German regions represented are Mosel, Saar, Ahr, Nahe, Rheingau, Franken, Rheinhessen, Pfalz, Baden and Württemberg. International entries come from France, Italy, Spain, Portugal, Austria, Greece, California, South Africa, Chile, Argentina, Australia, New Zealand and Turkey.
Tasting program and what attendees receive
The show presents newly bottled wines from the 2025 vintage alongside older vintages. Producers provide commentary at their stands and attendees receive a catalog with exhibitor information and recommendations. The tasting focus leans toward Burgundian red varieties suitable for the roast season.
Practical B2B prospecting advice
To use the event for commercial outreach:
- Study the catalog ahead and mark target exhibitors.
- Prioritize samples that match your menu or shelf profile and record tasting notes.
- Arrange short meetings with importers and producers to clarify ordering terms and packaging options.
- Collect pricing indications and lead times since direct ordering from producers is possible on site.
Purchase managers and chefs will likely focus on aged reds and 2025 releases relevant to seasonal menus.
Access and logistics at Hotel Kö59
Hotel Kö59 offers 700 underground parking spaces and additional parking in nearby city garages. For public transport, travel to Düsseldorf Hauptbahnhof and take two U-Bahn stops to Steinstraße/Königsallee. Entry includes a catalog and tasting participation with age restrictions for alcohol sampling.
Final note and where to get tickets
This autumn edition highlights 2025 bottlings and red wines for the winter menu cycle. Prepare meeting lists and use the catalog as a working document for purchase decisions. Official information and ticket sales are available at https://www.webermesse.de/messe/wein-duesseldorf
