The hospitality and food supply chain in Valais was set to have a dedicated professional fair in November. After three editions, the organizers have decided to discontinue the show and the planned 4th edition will not take place.
Closure of CaReHo after three editions
Information published on the event site states that the organizers have ended the professional fair following three prior editions. This decision removes the November dates from the annual event calendar managed by the myexpo group.
Scheduled dates and venue
Careho 2026 was scheduled for November 22 to 24 and the planned venue was CERM Centre d’Expositions et de Réunions de Martigny. Those details remain as a record of the edition that was cancelled.
Exhibitor profile and sector focus
The event targeted professionals in hospitality and food and drink, with emphasis on catering, food processing and wines and spirits. That profile reflects the companies that had previously taken part and whose go-to-market plans in the region will be affected.
Commercial prospecting after cancellation
Exhibitors and service providers that had allocated budget and logistics to Careho 2026 must redirect their efforts. Three practical steps can reduce disruption
- Reallocate stand budgets to targeted client outreach such as private demos or account meetings.
- Segment the feria lead list by purchase intent and decision timeline to prioritize follow up.
- Check other events organized by myexpo to identify alternative presences and schedule accordingly.
Clear communication with clients and suppliers and documentation of contractual changes will be essential for operational and financial control.
Practical note and official link
The cancellation requires tactical adjustments but preserves a pool of contacts and leads that can be activated through alternative formats. The myexpo group maintains information on its portfolio of events at the official site http://www.careho.ch/fr which serves as the reference for next steps.
