The Moselle is seeing a wave of producers making low-intervention wines on steep slopes. Nouvelle Moselle 2026 gathers those projects in a tasting focused on natural wine from the region.
What Nouvelle Moselle 2026 brings to Traben-Trarbach
Nouvelle Moselle 2026 takes place on 21 June 2026 at Die Mosel Vinothek & Winebar. The event combines a professional tasting with a compact fair, featuring regional producers and a selection of guest wineries. The 2026 edition is the third running of the concept.
The venue address is Rißbacher Str. 13, 56841 Traben-Trarbach. The schedule for Sunday 21 June is 12:00 to 17:00. Visitors access the site via the stairs at the large riverbank car park on Dr. Ernst-Spies-Allee, with an accessible entrance available on Rißbacher Straße.
Exhibitor profile at this edition
Confirmed participants include Jakob Tennstedt, Serafin Agrikultur, Rita & Rudi Trossen, Tiny Winery, Shadowfolk / Petra Kujanpaa, Jusnaturae / Florian Wecker, Grandbois Weine, Thorsten Melsheimer and Weinwald Project. The lineup mixes established local producers and newer initiatives, alongside invited growers from nearby regions such as Racines Rebelles from Grevenmacher.
The mix emphasizes small and mid-size operations that prioritize site expression and minimal intervention, useful for buyers and importers looking for distinct regional styles.
How to approach B2B outreach at the tasting
- Preselect producers that match your portfolio and distribution needs. Study the exhibitor list and prioritize meetings.
- Use tasting slots to validate styles and logistics rather than browsing every table. Focus on samples that reflect the producer’s approach.
- Collect specific commercial information on availability, formats and shipping from the Moselle. Capture this in standardized notes.
- Follow up quickly with a concise proposal that covers volumes, terms and timing.
These steps help handle a compact, producer-driven tasting where many wineries manage sales directly and value immediate, documented follow-up.
Practical details for professional visitors
The event is a one-day, concentrated program. Bring tasting notebooks and a system for organizing potential orders. The host venue offers a vinothek and terrace with food service to accompany tastings. Contact details provided by the venue include phone +49 176 40133263 and email hallo@diemosel.wine.
Final note and link to official site
Nouvelle Moselle 2026 highlights the continuing reappraisal of Moselle viticulture through natural wine approaches on steep terrain. For buyers and distributors focused on origin-driven portfolios this tasting is an efficient way to source producers and initiate commercial relationships. Full information and registration are available at https://www.nouvellemoselle.de
