The 20th edition of the Salon Alpin offers four days focused on hospitality, foodservice and métiers de bouche in Albertville. The professional fair combines exhibitor spaces, contests and an immersive area called “L’hospitality de demain”.
Dates and venue in Albertville
The show runs from 9 to 12 November 2026 at the Halle Olympique d’Albertville, located at 110 avenue Joseph Fontanet. The format covers four full days with exhibitor areas, contests and a published programme addressing sector news and innovations.
Sectors and company profiles attending
The event brings together suppliers and buyers from hospitality, restaurant operations, food artisans, grocery retail and public catering. Exhibitors present products, services and professional equipment aimed at B2B purchasing decisions by hotels, restaurateurs and collective buyers.
Highlighted programme items for 2026
The official programme includes the “L’hospitality de demain” immersive experience curated by Alpine Batiment, professional competitions and a set of news updates. The fair also places emphasis on an eco-responsible approach in its organisation and activities.
How to prepare B2B prospecting in four days
A compact schedule requires focused planning. Key actions to take
- Prioritise target buyers by purchasing role and sector segment. Identify procurement contacts in hotels, chains and collective catering.
- Book meetings ahead and structure demonstration slots. Four days demand tight time management and rotation of teams if needed.
- Bring samples and technical documentation aimed at buyer decisions. Immersive areas and demos are useful to show operational savings or service upgrades.
- Set measurable goals per contact such as technical trials, quote requests or follow-up meetings. Prepare immediate follow-up actions to convert leads into opportunities.
Sustainability and commercial angles
Organisers highlight a commitment to eco-responsibility and inclusion. That focus can be leveraged by exhibitors offering sustainable packaging, energy solutions or waste management systems when presenting commercial cases.
Registration and further details
The Salon is reserved for professionals and provides exhibitor space and practical information on its website. For accreditation, the full programme and exhibitor lists visit the official site at http://www.salonalpin.com.
The event combines exhibition, competitions and an immersive showcase on hospitality trends. If your objective is to engage professional buyers in the alpine hospitality market, arrive with a clear meeting plan and conversion targets. Visit the organiser’s site at http://www.salonalpin.com for programme and registration details.
