FIRE&FOOD BBQ Week 2026

---\ntitle: “FIRE&FOOD BBQ Week 2026 Cologne”\neventname: “FIRE&FOOD BBQ Week 2026”\ndescription: “FIRE&FOOD BBQ Week 2026 will be held from September 5 to 7 in Cologne. This event brings together professionals and BBQ enthusiasts in a vibrant atmosphere full of activities.”\ndate: “2023-10-12”\nstart_date: “2026-09-05”\nend_date: “2026-09-07”\nauthor: “Joaquín Montesinos”\ntags: [“barbecue”, “gastronomy”, “entertainment”, “culinary-events”]\nimage: “/images/blog_events/2026-09-05-firefood-bbq-week.webp”\nkeyword_primary: “business event data services”\nkeyword_secondary: “sales pipeline acceleration, b2b outreach strategy, trade show data management”\n---\n\nWith 3,000 expected visitors and 50 exhibitors, FIRE&FOOD BBQ Week 2026 presents itself as a must-attend event for BBQ lovers. This event, which will take place from September 5 to 7 in Cologne, Germany, focuses on the BBQ lifestyle, attracting both professionals and enthusiasts from the food and leisure sectors.\n\n## Context and history of the event\nFIRE&FOOD BBQ Week has established itself as a benchmark in the BBQ scene in Europe. Since its inception in 2002, it has evolved into a platform that not only showcases products but also promotes the culture of grilling and outdoor gastronomy. In its last edition, the event attracted a diverse audience, consolidating its place in the sector’s trade fair calendar.\n\n## Practical information: dates and venue\nThe fair will be held at Motorworld Köln-Rheinland, a space that combines indoor and outdoor facilities, ideal for outdoor cooking demonstrations. The dates are September 5 to 7, 2026, with opening hours from 10:00 to 18:00 on September 5 and 6, and from 10:00 to 17:00 on September 7. In addition, the BBQ Night will take place on September 5 from 19:00 to 22:00, offering a unique experience with live music and delicious food.\n\n## Program and featured activities\nThe program includes a series of masterclasses taught by renowned pitmasters, where participants can learn advanced grilling techniques. The GRILLUP, a European griddle championship, will also be held, with teams from across Europe competing for the title. Additionally, there will be activities for children, including free cooking courses.\n\n## Commercial prospecting and networking\nFor those looking to establish connections in the industry, FIRE&FOOD BBQ Week offers a conducive environment for networking. It is recommended to prepare a list of contacts and commercial objectives before the event. Participating in the masterclasses and the BBQ Night can be an excellent way to meet other professionals and BBQ enthusiasts.\n\n## Key figures\nThis event is expected to attract approximately 3,000 attendees and feature 50 exhibitors, representing a significant opportunity for businesses in the food and leisure sector. The inclusion of a new area for startups also promises to bring fresh innovations to the event.\n\nFIRE&FOOD BBQ Week 2026 is not just a trade fair, but a celebration of the BBQ lifestyle. Whether you are a professional in the sector or an enthusiast, this is an event you cannot miss. For more details, visit the official page.